Valentine’s Day at The Gathering Table isn’t just a single evening — it’s a full weekend celebration designed for lingering dinners, cozy brunches, and memorable moments shared around the table.
From Thursday, February 13 through Saturday, February 15, we invite you to join us for a special Valentine’s prix fixe menu, thoughtfully crafted by Chef Budi to showcase seasonal ingredients, refined technique, and comforting flavors meant to be enjoyed together. The four-course experience features house-cured whitefish with caviar and coconut-lime sauce, local halibut risotto with leek fondue and chanterelle mushrooms, aromatic braised short rib paired with deep-fried oysters, and a decadent Black Forest dark chocolate mousse to finish — all part of our Valentine’s Day prix fixe offering at $100 per person.
» See The New! Valentine’s Day Menu
Whether you’re celebrating with a longtime partner, close friends, or someone new, Valentine’s Weekend at The Gathering Table is designed to feel relaxed, elevated, and genuinely welcoming — the perfect setting for great food and meaningful connection.
Sweetheart Brunch, Saturday & Sunday
The celebration continues into the weekend with brunch on Saturday and Sunday, featuring our special Sweetheart French Toast for Two — a shareable brunch favorite created just for the occasion. It’s the perfect excuse to slow down, sip something warm, and savor the morning together before wandering through Solvang.
Make It a Weekend
With Solvang in full romantic bloom, Valentine’s Weekend is the ideal time to plan a stroll through town followed by an intimate dinner or leisurely brunch. Reservations are strongly encouraged, as tables tend to fill quickly during this popular holiday weekend.
We look forward to welcoming you to The Gathering Table and helping you celebrate love, connection, and delicious food — all weekend long.
» Reserve your table today and join us for Valentine’s Weekend, February 13–15.